EU Holiday Cookbook
Try your luck with Bulgarian banitsa with charms! Banitsa is a traditional Bulgarian pastry prepared with layers of phyllo dough, …
Fritule, or small Croatian doughnuts as foreigners like to call them, are a popular treat in Croatia, especially over the …
This traditional ravioli is simple enough to make from scratch, and is a perfect way to engage the whole family …
Looking for a new holiday roast? Replace your turkey with a duck by trying out this hearty Czech recipe, and …
In a Danish home, Christmas Eve is synonymous with ris ร l’amande: a pretty plain rice pudding made exotic by …
There are many versions of this famous holiday dish, but the Estonian Kringel features raisins, almonds, and powdered sugar to …
These cookies are a staple of Christmastime in Finland, with the recipe from This is Finland. The trick is allowing …
